Yukon Golds make GOOD mashed potatoes. Start them off in COLD water so everything will reach boiling at the same time. When they are tender, drain them in a colandar and let them STEAM. The more steam is gone, the more the potatoes will absorb the milk. (

How to make mashed potatoes By JamieOliver.com • November 10, 2016 • In Christmas , Family cooking , How to , Thanksgiving There are few things more delicious, comforting or simple to make than a great dollop of buttery, smooth mashed potatoes!

If you want to make simple rustic mashed potatoes, wash your potatoes thoroughly in cold water. You can peel the potatoes either before or after you boil them. Cut the potatoes into quarters or cubes and place them into a large pot full of cold water. Bri