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How to Make MATCHA CASTELLA (Japanese Green Tea Sponge Cake)
ChannelTabiEatsDescription from the creator
Castella is delicious on its own. But when you add Matcha, it takes the yummy factor to the next level! Matcha Green Tea has an earthy flavor that's perfect in baked goods.
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INGREDIENTS:
rock sugar
3/4 cup bread flour
1 1/2 tbsp matcha powder
1 tbsp hot water
1/2 cup sugar
2 tbsp honey
3 eggs plus 1 egg yolk
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youtube.com/timedtext_video?v=nfRB5WCJrsY
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*Music courtesy of Audio Network
Subscribe! goo.gl/18SB8p
Support us on Patreon patreon.com/tabieats
INGREDIENTS:
rock sugar
3/4 cup bread flour
1 1/2 tbsp matcha powder
1 tbsp hot water
1/2 cup sugar
2 tbsp honey
3 eggs plus 1 egg yolk
Instagram : instagram.com/smine27?ref=badge
Twitter : twitter.com/smine27
Facebook : facebook.com/Tabieats
Need Japanese ingredients for your next dish? Want to know what products
we use on our videos? Click on this link to check out our shop on Amazon!
amazon.com/shop/TabiEats
+++++++++++++++++++++++++++++++++++++++++++++
Translate this video:
youtube.com/timedtext_video?v=nfRB5WCJrsY
+++++++++++++++++++++++++++++++++++++++++++++
*Music courtesy of Audio Network
About this tutorial
TabiEats published this 8:18 video tutorial on November 5, 2018. It has been watched 313,661 times on YouTube.
- Channel
- TabiEats
- Category
- Howto & Style
- Duration
- 8:18
- Published
- November 5, 2018
- Views
- 313,661
- Likes
- 5,460
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