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How to make Paneer Makhani | Cottage Cheese Curry Recipe

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How to make Paneer Makhani | Cottage Cheese Curry Recipe

2,685 views November 5, 2013 4:18

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ChannelEat East Indian

Description from the creator

Learn how to cook Indian cottage cheese with tomato gravy or curry. Simple and easy dish with few ingredients and basic indian spices.
Ingredients: Paneer (Cottage Cheese), Tomato puree, skim milk (can use whipped cream, half-half or yogurt), salt, red chilli pwd, garlic, turmeric, cumin-coriander pwd, bay leaf, green cardamom, cinnamon, garam masala, butter, dried fenugreek leaves (kasoori methi) and cilantro/green onions

About this tutorial

Eat East Indian published this 4:18 video tutorial on November 5, 2013. It has been watched 2,685 times on YouTube.

Duration
4:18
Published
November 5, 2013
Views
2,685
Likes
17

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