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How to make pork rinds crackling in the winter using the oven.

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How to make pork rinds crackling in the winter using the oven.

34,113 views November 5, 2018 14:20

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ChannelBatanguena with little know how in Belgium

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Boil the pork rinds till its tender. Remove the water and place the tender pork rinds in the oven tray and dry for 2 hours with the temperature of 130°C. After 2 hours cool down the pork rinds and place again in the tray and place the pork rinds above the oven and dry for another 4 hours with the temperature of 100 celsius. Leave the pork rinds to cool down over night or the whole day. Boil some oil and drop your pork rinds one by one. Thanks for watching.

#Porkrindscrackling#chicharon

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Batanguena with little know how in Belgium published this 14:20 video tutorial on November 5, 2018. It has been watched 34,113 times on YouTube.

Duration
14:20
Published
November 5, 2018
Views
34,113
Likes
331

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