HDTutorial
EN
How to make Sticky Date Pudding

Playback starts YouTube’s embedded player (privacy-enhanced mode).

How to make Sticky Date Pudding

49,721 views November 5, 2014 3:25

Watch on YouTube
ChannelCooking4Students

Description from the creator

To be fair this is one of my favourite desserts. So soft and fluffy, with some butterscotch sauce, this sticky date pudding is to die for!

Ingredients:

250 g pitted dates (roughly chopped)
1 1/4 cups of water
1/2 tsp baking soda
3/4 cups of brown sugar
60 g of softened butter
2 eggs
1 cup plain flour
2.5 tsp of baking powder

Bake at 180C for 45-50 mins

BUTTERSCOTCH SAUCE - VIDEO IS COMING!!!!

1 cup of brown sugar
250 ml cream
1 tsp of vanilla essence

Combine all ingredients into a small pots and heat over a medium heat until boiling.
Let simmer until it thickens slightly.


Subscribe to Cooking4Students:

youtube.com/subscription_center?add_user=zacl79

Like me on Facebook:

facebook.com/pages/Cooking-for-Students/2115417…

About this tutorial

Cooking4Students published this 3:25 video tutorial on November 5, 2014. It has been watched 49,721 times on YouTube.

Duration
3:25
Published
November 5, 2014
Views
49,721
Likes
423

Tags

Share

This tutorial in other languages