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How to Make the Perfect Graham Cracker Crust
ChannelKen HaedrichDescription from the creator
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CUISINART FOOD PROCESSOR - amzn.to/2MWmDWj
KITCHEN AID MIXER - amzn.to/2HfYvuf
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MICROPLANE ZESTER - amzn.to/2leQQUH
FROM THE PIE ACADEMY WEBSITE:
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OUR SIGNATURE APRON - tinyurl.com/y4ghzux4
OUR SIGNATURE ROLLING PIN - tinyurl.com/y34u5vzu
PIE BOXES - store.thepieacademy.com/collections/pie-boxes
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*DISCLOSURE: Thanks for watching…The above resources are items we use and recommend. If you purchase one of these products through these links, we may receive a small commission.
KEN'S WALNUT-GRAHAM CRACKER CRUST
3/4 cup walnuts (halves or pieces)
3 tablespoons packed light brown sugar
3 cups coarsely broken graham crackers (13 or 14 whole crackers)
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
5 tablespoons unsalted butter, melted
1. Combine the walnuts and brown sugar in a food processor. Pulse the machine until the nuts are well chopped. Add the crumbled graham crackers, cinnamon, and salt. Pulse the machine again until you have fine crumbs.
2. Transfer the crumbs to a medium mixing bowl. Add the melted butter and stir well with a large fork. Switch to your hands and rub the mixture until the crumbs are all evenly dampened by the butter. Press into your pie pan as described in the video.
Find more great pie recipes, tips, and videos at ThePieAcademy.com
the-pie-academy.mykajabi.com/crumb-crust-opt-in…
CLICK "SHOW MORE" JUST BELOW THEN SCROLL TO BOTTOM FOR GRAHAM CRUST RECIPE
NO MORE TEARS PIE PASTRY COURSE - the-pie-academy.mykajabi.com/
GREAT AMERICAN CREAM PIES COURSE - the-pie-academy.mykajabi.com/
KEN’S COOKBOOKS - store.thepieacademy.com/collections/cookbooks
PIE ZERO TO PIE HERO (ebook) - tinyurl.com/y544xgsw
THE HARVEST BAKER (trailer) - tinyurl.com/y2j7kk9s
LATTICE PIE CRUST (how to video) - tinyurl.com/y52vozds
EQUIPMENT:
CUISINART FOOD PROCESSOR - amzn.to/2MWmDWj
KITCHEN AID MIXER - amzn.to/2HfYvuf
OXO 3 PIECE STAINLESS STEEL MIXING BOWL SET - amzn.to/2YJctiP
THE PIE ACADEMY SIGNATURE ROLLING PIN - tinyurl.com/y34u5vzu
FLETCHERS’ MILL ROLLING PIN - amzn.to/31yf4cf
VICTORIO JOHNNY APPLE PEELER - amzn.to/31sRgqe
BALL MASON JARS SET/AQUA - amzn.to/2KvDzkX
WECK JELLY JARS - amzn.to/31F7oFt
BAKEWARE:
LE CRUESET 9-INCH PIE DISH - amzn.to/31B5qWw
USA PAN PIE PAN - amzn.to/2Z7Brbe
AMERICAN METALCRAFT ALUMINUM PIE PAN - amzn.to/32pi2Bb
ANCHOR HOCKING BAKING SET - amzn.to/2XcHQBH
CHEF MADE 9.5-INCH ROUND TART PAN - amzn.to/2H1JTyu
USA PAN HALF SHEET PAN - amzn.to/2YJaqvg
LE CRUESET PIE BIRD - amzn.to/33vswzq
HANDY TOOLS:
SILPAT MAT - amzn.to/2H1yrTm
OXO DOUGH BLENDER - amzn.to/2YYKYwX
RUBBERMAID INSTANT READ THERMOMETER - amzn.to/2Z4QfmU
STAINLESS STEEL MEASURING SPOONS/CUPS SET - amzn.to/2H2RRY9
MICROPLANE ZESTER - amzn.to/2leQQUH
FROM THE PIE ACADEMY WEBSITE:
KEN’S COOKBOOKS - store.thepieacademy.com/collections/cookbooks
OUR SIGNATURE APRON - tinyurl.com/y4ghzux4
OUR SIGNATURE ROLLING PIN - tinyurl.com/y34u5vzu
PIE BOXES - store.thepieacademy.com/collections/pie-boxes
RECIPES AND VIDEOS - thepieacademy.com/recipes-and-videos/
*DISCLOSURE: Thanks for watching…The above resources are items we use and recommend. If you purchase one of these products through these links, we may receive a small commission.
KEN'S WALNUT-GRAHAM CRACKER CRUST
3/4 cup walnuts (halves or pieces)
3 tablespoons packed light brown sugar
3 cups coarsely broken graham crackers (13 or 14 whole crackers)
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
5 tablespoons unsalted butter, melted
1. Combine the walnuts and brown sugar in a food processor. Pulse the machine until the nuts are well chopped. Add the crumbled graham crackers, cinnamon, and salt. Pulse the machine again until you have fine crumbs.
2. Transfer the crumbs to a medium mixing bowl. Add the melted butter and stir well with a large fork. Switch to your hands and rub the mixture until the crumbs are all evenly dampened by the butter. Press into your pie pan as described in the video.
Find more great pie recipes, tips, and videos at ThePieAcademy.com
About this tutorial
Ken Haedrich published this 3:49 video tutorial on November 4, 2019. It has been watched 70,694 times on YouTube.
- Channel
- Ken Haedrich
- Category
- Howto & Style
- Duration
- 3:49
- Published
- November 4, 2019
- Views
- 70,694
- Likes
- 2,023
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