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How To Prepare Amala (Black Yam Flour)
ChannelMictos CateringDescription from the creator
Amala is made from Nigerian yam and mostly eaten by the Yorubas with ewedu, gbegiri (beans soup), okra with stew, vegetable soup etc. Click on the link below for the mentioned soup.
Click the link for my Delicious OKRA SOUP for the Amala. youtu.be/7GkNFvt9-yc
Finger licking VEGETABLE SOUP (Efo Riro)
youtu.be/RpoMtrywApM
Ewedu: youtu.be/t4tSoGjH6CE
INGREDIENTS
1 cup (4.5oz) of yam flour powder (Elubo)
2 cups of boiling water (to start)
FOR METHOD
go to catering.mictos.com
Click the link for my Delicious OKRA SOUP for the Amala. youtu.be/7GkNFvt9-yc
Finger licking VEGETABLE SOUP (Efo Riro)
youtu.be/RpoMtrywApM
Ewedu: youtu.be/t4tSoGjH6CE
INGREDIENTS
1 cup (4.5oz) of yam flour powder (Elubo)
2 cups of boiling water (to start)
FOR METHOD
go to catering.mictos.com
About this tutorial
Mictos Catering published this 7:03 video tutorial on October 28, 2014. It has been watched 77,224 times on YouTube.
- Channel
- Mictos Catering
- Category
- Howto & Style
- Duration
- 7:03
- Published
- October 28, 2014
- Views
- 77,224
- Likes
- 980
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This tutorial in other languages
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