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How To Prepare And Cook A Rabbit. Field To Fork. #SRP

2,752,926 views November 4, 2014 13:21

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ChannelScott Rea

In brief

You’ll follow the full process of preparing and cooking a wild rabbit—from field to plate—including shooting, gutting, skinning, and cooking it with mustard and cream. This hands-on guide shows how to handle wild game seasonally, ideal for those interested in traditional butchery and simple, flavorful dishes.

Questions & answers

How long does the entire process take?

The creator says the whole process takes about 12 hours.

What kind of dish is made with the rabbit?

The rabbit is cooked with mustard and cream, creating a rich, seasonal game dish.

Description from the creator

Rabbit.From field to plate in 12 hours,the whole process,The shooting,gutting,skinning and then cooking of a wild Rabbit.Rabbit with mustard and cream.Wild seasonal game at its best.Thescottreaproject.Please subscribe to my channel by clicking the link below.
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TheScottReaProject.All About The Butchery,Preparation,And Cooking Of,Great British,Meat,Fish And Wild Game.By Scott Rea.Master Buthcher/Fishmonger.Former Butcher Of The Year.Self Taught Cook/Frustrated Chef.Cooking Simple And Delicious Seasonal Dishes Through The Year.Pleased To Meat You..

About this tutorial

Scott Rea published this 13:21 video tutorial on November 4, 2014. It has been watched 2,752,926 times on YouTube.

Channel
Scott Rea
Duration
13:21
Published
November 4, 2014
Views
2,752,926
Likes
14,271

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