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How to use filo pastry - BBC Good Food

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How to use filo pastry - BBC Good Food

370,811 views November 8, 2017 2:16

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ChannelBBC Good Food

Description from the creator

Here Sophie Godwin from the BBC Good Food cookery team shows us how to make Brie and cranberry triangles using filo pastry, plus how to get the best out of filo pastry, a crisp, paper-thin pastry that's great for sweet and savoury dishes.

Top tip: Filo dries out quickly - keep any pastry you're not using completely covered.

For more recipes and tips on using filo pastry visit: bbcgoodfood.com/recipes/collection/filo-pastry

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About this tutorial

BBC Good Food published this 2:16 video tutorial on November 8, 2017. It has been watched 370,811 times on YouTube.

Duration
2:16
Published
November 8, 2017
Views
370,811
Likes
2,242

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