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How to Cook Sugar Syrup
ChannelPastry MaestraDescription from the creator
What is so special about sugar syrup? Not unusual ingredients for sure, since, in most cases - it contains only sugar and water. So what is so difficult in mixing some sugar and water?
For starters - IT IS A DANGEROUS thing because - if handled carelessly - it can cause third degree burns SO BE VERY CAREFUL!!
Also, it is extremely temperature-sensitive, so it would be wise of you to get a good thermometer and finally, it is extremely versatile - if prepared properly, so - watch my video and learn in detail how to cook sugar syrup successfully!
My ELABORATE POST on this subject is here:
pastrymaestra.com/basic-techniques/how-to-cook-…
HOW TO MAKE SOFT CARAMELS:
pastrymaestra.com/basic-techniques/how-to-make-…
HOW TO MAKE CHOCOLATE SALTED CARAMELS:
pastrymaestra.com/candy-recipes/make-chocolate-…
HOW TO MAKE NOUGAT:
pastrymaestra.com/basic-techniques/how-make-nou…
CHOCOLATE PARFAIT WITH SOUR CHERRY SAUCE:
pastrymaestra.com/desserts-in-glasses/chocolate…
LEMON MERINGUE TART:
pastrymaestra.com/pies-and-tarts/lemon-meringue…
CARAMEL’S SECRETS REVEALED:
pastrymaestra.dev/decorating-techniques/caramel…
About Pastry Maestra
I'm Pastry Chef Tereza Alabanda, AKA Pastry Maestra, and my mission is to bring sweetness to everybody because - SWEETNESS IS HAPPINESS! I believe that baking should always be fun, interesting, and easy to do! Because of that, I will reveal to you every secret of my trade and teach you how to create sweetness like a pro! So, check my site where you will find an abundance of information, pictures and recipes, and watch my easy-to-follow videos here on YouTube!
Don't forget to subscribe to my site, so I can send you a copy of my FREE 365 pages e-book "The Pastry Chef", and also subscribe to my YouTube channel (& Hit The Notification Bell) so you'll be the first to know when I post a new video! Thanks for watching!
SUBSCRIBE and download my 365 pages FREE e-book "The Pastry Chef"
pastrymaestra.com/welcome/
SUBSCRIBE to my YouTube channel & Hit The Notification Bell For New Videos!
youtube.com/channel/UCFmJF0bS5HlafDskrqb0fvA?su…
FOLLOW ME:
Facebook - facebook.com/pastrymaestra/
Twitter - twitter.com/PastryMaestra/
Instagram - instagram.com/pastrymaestra/
Visit my site: pastrymaestra.com
Original music composed, recorded and produced by Tereza Alabanda, the Pastry Maestra.
#pastrymaestra #pastrytutorial #sugarsyrupstages
For starters - IT IS A DANGEROUS thing because - if handled carelessly - it can cause third degree burns SO BE VERY CAREFUL!!
Also, it is extremely temperature-sensitive, so it would be wise of you to get a good thermometer and finally, it is extremely versatile - if prepared properly, so - watch my video and learn in detail how to cook sugar syrup successfully!
My ELABORATE POST on this subject is here:
pastrymaestra.com/basic-techniques/how-to-cook-…
HOW TO MAKE SOFT CARAMELS:
pastrymaestra.com/basic-techniques/how-to-make-…
HOW TO MAKE CHOCOLATE SALTED CARAMELS:
pastrymaestra.com/candy-recipes/make-chocolate-…
HOW TO MAKE NOUGAT:
pastrymaestra.com/basic-techniques/how-make-nou…
CHOCOLATE PARFAIT WITH SOUR CHERRY SAUCE:
pastrymaestra.com/desserts-in-glasses/chocolate…
LEMON MERINGUE TART:
pastrymaestra.com/pies-and-tarts/lemon-meringue…
CARAMEL’S SECRETS REVEALED:
pastrymaestra.dev/decorating-techniques/caramel…
About Pastry Maestra
I'm Pastry Chef Tereza Alabanda, AKA Pastry Maestra, and my mission is to bring sweetness to everybody because - SWEETNESS IS HAPPINESS! I believe that baking should always be fun, interesting, and easy to do! Because of that, I will reveal to you every secret of my trade and teach you how to create sweetness like a pro! So, check my site where you will find an abundance of information, pictures and recipes, and watch my easy-to-follow videos here on YouTube!
Don't forget to subscribe to my site, so I can send you a copy of my FREE 365 pages e-book "The Pastry Chef", and also subscribe to my YouTube channel (& Hit The Notification Bell) so you'll be the first to know when I post a new video! Thanks for watching!
SUBSCRIBE and download my 365 pages FREE e-book "The Pastry Chef"
pastrymaestra.com/welcome/
SUBSCRIBE to my YouTube channel & Hit The Notification Bell For New Videos!
youtube.com/channel/UCFmJF0bS5HlafDskrqb0fvA?su…
FOLLOW ME:
Facebook - facebook.com/pastrymaestra/
Twitter - twitter.com/PastryMaestra/
Instagram - instagram.com/pastrymaestra/
Visit my site: pastrymaestra.com
Original music composed, recorded and produced by Tereza Alabanda, the Pastry Maestra.
#pastrymaestra #pastrytutorial #sugarsyrupstages
About this tutorial
Pastry Maestra published this 8:26 video tutorial on November 1, 2019. It has been watched 97,753 times on YouTube.
- Channel
- Pastry Maestra
- Category
- People & Blogs
- Duration
- 8:26
- Published
- November 1, 2019
- Views
- 97,753
- Likes
- 1,834
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