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How to make Garlic Confit or Roasted Garlic

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How to make Garlic Confit or Roasted Garlic

128,936 views November 7, 2018 6:36

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ChannelChef Clayton Chapman

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*Disclaimer: We filmed this video years ago before I really understood the effects of seed oil consumption. I use canola oil in this video, but would absolutely swap this out for Avacado oil with the knowledge we now have about seed oil. Technique stays the same.

Smash the cloves into a delicious spread, splash the oil on fish, steaks, and other proteins. So many great ways to use this...I promise you will always have a jar of this on hand after tasting it once. Happy cooking!

About this tutorial

Chef Clayton Chapman published this 6:36 video tutorial on November 7, 2018. It has been watched 128,936 times on YouTube.

Duration
6:36
Published
November 7, 2018
Views
128,936
Likes
2,251

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