How to make jello

Learn how to make jello - halfpintcooking.com/jello

Jello

Ingredients:
2 Boxes of jello, any flavors
2 cup boiling water
1-2 cups ice
Small containers or whatever you want to make the jello in
Reddi-Whip or whipped cream (optional)

1-Make sure you have all the ingredients you need.
2-Clean your work area.
3-Read the instructions on your jello box.
4-*With the help of an adult, boil 2 cup of water.
5-While it’s boiling, open your boxes of jello and pour it in a medium size mixing bowl.
6-*With the help of an adult, pour the boiling water in with the jello mix.
7-Stir it around until all the sugar dissolves. All the dots will disappear.
8-Put 1-2 cups of ice cubes in with the jello. Mix until melted or the jello has cooled down.
9-Use a ladle and pour them into little containers. I used some small 2 oz. containers and some 5.5 ounce containers.
10-Put them in the fridge and let them set up. It takes about 30 minutes.
11-Clean up while they set up.
12-Take out of the fridge and add some Reddi-Whip or just eat them without. Save and put in school lunches, have as a fun snack, or serve them at a party.
12-Eat, share, enjoy!
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