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How to Make Pan-Seared Thick-Cut Boneless Pork Chops
ChannelAmerica's Test KitchenDescription from the creator
Bridget shows Julia how to revamp boneless pork chops for a weeknight treat.
Get the recipe for Pan-Seared Thick-Cut Boneless Pork Chops: cooks.io/2HKyKTS
Buy our winning cast-iron skillet: cooks.io/2DKcPZ4
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Get the recipe for Pan-Seared Thick-Cut Boneless Pork Chops: cooks.io/2HKyKTS
Buy our winning cast-iron skillet: cooks.io/2DKcPZ4
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
If you like us, follow us:
americastestkitchen.com
facebook.com/americastestkitchen
twitter.com/testkitchen
instagram.com/testkitchen
About this tutorial
America's Test Kitchen published this 7:56 video tutorial on November 10, 2019. It has been watched 405,001 times on YouTube.
- Channel
- America's Test Kitchen
- Category
- Education
- Duration
- 7:56
- Published
- November 10, 2019
- Views
- 405,001
- Likes
- 6,914
Tags
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