HDTutorial
EN
How to Make the Crispiest Homemade Fries Without Deep Frying

Playback starts YouTube’s embedded player (privacy-enhanced mode).

How to Make the Crispiest Homemade Fries Without Deep Frying

3,124,168 views May 4, 2020 8:10

Watch on YouTube
ChannelAmerica's Test Kitchen

In brief

Master the art of making thick-cut oven fries that rival deep-fried crispiness—no fryer needed. Lan Lam from America’s Test Kitchen shares their foolproof method for achieving a perfect crunch, ideal for anyone who loves restaurant-quality fries at home.

Description from the creator

Test cook Lan Lam makes the perfect Thick-Cut Oven Fries.

Get the recipe for Thick-Cut Oven Fries: cooks.io/2v5sykT
Buy our winning rimmed baking sheets: bit.ly/3Wx4uSP
Buy our winning chef's knife: bit.ly/3wnCuX3
Buy our winning all-purpose whisk: bit.ly/3UQVkPB
Buy our winning glass mixing bowls: bit.ly/3UNPj6e

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

If you like us, follow us:
cooksillustrated.com
facebook.com/americastestkitchen
twitter.com/testkitchen
instagram.com/testkitchen
pinterest.com/testkitchen

About this tutorial

America's Test Kitchen published this 8:10 video tutorial on May 4, 2020. It has been watched 3,124,168 times on YouTube.

Category
Education
Duration
8:10
Published
May 4, 2020
Views
3,124,168
Likes
70,989

Tags

Share

This tutorial in other languages