How to Make Curtido and Salsa for PUPUSAS | Pickled Cabbage

I’m Esmeralda, the recipes you’ll find here are inspired by my family and places I love most. I try to live simply, eat great food and cook with love.
A dish that’s presented beautifully is so appetizing! My hope is to inspire a love for amazing Mexican food, as well as the courage to try something new!

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It is extremely delicious and not only can you added to your pupusas, but it is also a sauce to add to traditional foods 👌🏻

Curtido-Pickled Cabbage:
1/2 cabbage
1 cup grated carrots
1/4 onion
2 tablespoon oregano
1/2 cup vinegar
1/2 cup water
1 teaspoon Salt or to taste

Salsa- Sauce:
5 tomatoes
3 garlic
1 teaspoon oregano
1 Jalapeño
1/2 onion
1 tablespoon Consume (chicken flavor Bouillon)
1 teaspoon of vinegar



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#Latinainthekitchen #Curtidoforpupusas #pupusas