HOW TO COOK LECHON KAWALI | Kat's Empire |

#ChristmasRecipe #LechonKawali

*INGREDIENTS:
- 2.64 lbs pork belly
- 5 bay leaves
- 1 1/2 tbsp peppercorns
- 8 cups water
- 6 cups cooking oil
- 1 tbsp salt

*ALWAYS ADJUST TASTE TO YOUR OWN PREFERENCE.

*DISCLAIMER:
I'm not a chef. I'm just a person who loves cooking food and making video recipes of it. Most of my recipes are also from Youtube and other reading materials. My measurements are often estimates. My cooking is based on my personal taste and I always do it my way.

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