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How to make a delicious Old Fashioned cocktail - Masterclass
ChannelBehind the BarDescription from the creator
Everything you need to know to make a perfect old fashioned, from the best ingredients, tips and tricks...
Given the Old Fashioned is the top selling cocktail in the world, it's probably time you learned how to make it!
In this Masterclass I take you through everything you need to know to give any seasoned bartender a run for their money.
And given it's always good to have a story to tell about the drink you're making, why not check out my video on
THE HISTORY OF THE OLD FASHIONED - youtu.be/3V_yjRU9FsI.
Also, I'm using Rye for this Old Fashioned, if you want to know more about the difference between the two main American Whiskies here is my BOURBON VS RYE episode - youtu.be/HifjiVJ7jbg
Don’t forget to subscribe to help keep the channel going. Liking, commenting & sharing really helps too!
Instagram - instagram.com/withcaradevine/
Facebook - facebook.com/withCaraDevine/
Reddit - reddit.com/user/withCaraDevine
Bomba Bar - bombabar.com.au/
- instagram.com/bombabar/
Ingredients, tools & method:
60ml (2oz) Rittenhouse Rye
5-10ml (1/6-1/3oz) sugar syrup
2 dashes Angostura bitters
2 dashes Dr Adam Elmegirab’s Aphrodite bitters
A lemon twist
A big block of ice
A rocks glass
A mixing glass
A barspoon
A julep strainer
Prep your twist.
Add bitters & rye to the glass, fill with as much ice as possible and stir until desired dilution. Strain over good quality ice, squeeze the lemon twist to expel the citrus oil over the drink then add the twist to the glass.
Enjoy!
Created by Cara Devine, Jesse Gerner & Josh Moore
Hosted Cara Devine, manager at Bomba Bar Rooftop (bombabar.com.au/)
Filmed/Directed Josh Moore (nimblepictures.com.au)
Music by the Phonicpimp - aka Will Lovell (soundcloud.com/phonicpimp)
Logo & titles design by Richard Birdseed (richardellis.studio)
Filmed on location at Nomada (nomada.com.au)
#ClassicCocktails #Bartending #BarBasics #Cocktails #BehindTheBar
Given the Old Fashioned is the top selling cocktail in the world, it's probably time you learned how to make it!
In this Masterclass I take you through everything you need to know to give any seasoned bartender a run for their money.
And given it's always good to have a story to tell about the drink you're making, why not check out my video on
THE HISTORY OF THE OLD FASHIONED - youtu.be/3V_yjRU9FsI.
Also, I'm using Rye for this Old Fashioned, if you want to know more about the difference between the two main American Whiskies here is my BOURBON VS RYE episode - youtu.be/HifjiVJ7jbg
Don’t forget to subscribe to help keep the channel going. Liking, commenting & sharing really helps too!
Instagram - instagram.com/withcaradevine/
Facebook - facebook.com/withCaraDevine/
Reddit - reddit.com/user/withCaraDevine
Bomba Bar - bombabar.com.au/
- instagram.com/bombabar/
Ingredients, tools & method:
60ml (2oz) Rittenhouse Rye
5-10ml (1/6-1/3oz) sugar syrup
2 dashes Angostura bitters
2 dashes Dr Adam Elmegirab’s Aphrodite bitters
A lemon twist
A big block of ice
A rocks glass
A mixing glass
A barspoon
A julep strainer
Prep your twist.
Add bitters & rye to the glass, fill with as much ice as possible and stir until desired dilution. Strain over good quality ice, squeeze the lemon twist to expel the citrus oil over the drink then add the twist to the glass.
Enjoy!
Created by Cara Devine, Jesse Gerner & Josh Moore
Hosted Cara Devine, manager at Bomba Bar Rooftop (bombabar.com.au/)
Filmed/Directed Josh Moore (nimblepictures.com.au)
Music by the Phonicpimp - aka Will Lovell (soundcloud.com/phonicpimp)
Logo & titles design by Richard Birdseed (richardellis.studio)
Filmed on location at Nomada (nomada.com.au)
#ClassicCocktails #Bartending #BarBasics #Cocktails #BehindTheBar
About this tutorial
Behind the Bar published this 5:26 video tutorial on October 28, 2019. It has been watched 347,031 times on YouTube.
- Channel
- Behind the Bar
- Category
- Howto & Style
- Duration
- 5:26
- Published
- October 28, 2019
- Views
- 347,031
- Likes
- 9,007
Tags
Share
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