How to Make Enchiladas - Cheese Enchilada Recipe - The Frugal Chef

How to make enchiladas - cheese enchilada recipe. This video will show you how to make enchiladas. These ones are cheese and are vegetarian. Although I use my homemade red enchilada sauce you can use store bought to make it faster. These are delicious and easy.

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Red enchilada sauce - youtu.be/zYthLldcGFU

Red enchilada sauce
12 corn tortillas
Oil
4 cups shredded cheese - preferably 4 Mexican blend
Chopped scallions

Preheat oven to 350 degrees.

Heat a skillet with about 2 inches of oil. Heat oil well. When oil is hot, add tortillas, one by one for a few seconds to soften. Place the tortillas on a paper towel lined plate and drain excess oil.

Line the bottom of and oven proof 9x13 pan with enchilada sauce. Pour some enchilada sauce in a bowl.

Place the softened and drained tortillas, one by one, into the sauce you have set aside. Coat tortilla well. Add shredded cheese to the middle of tortilla and roll. Place the enchilada into the baking dish. Do this with all 12 tortillas,

Pour the remaining enchilada sauce on to the rolled tortillas. Cover with remaining cheese.

Place casserole in oven and bake for about 20 minutes. Remove from oven when sauce is bubbly and cheese has melted. Top with chopped scallions and serve. Enjoy!

Print your recipe here - thefrugalchef.com/2011/10/cheese-enchiladas-rec…