How to Make Mexican Hot Chocolate | Mexican Hot Chocolate Recipe

Learn to make delicious Mexican Hot Chocolate with three simple ingredients. Enjoy this easy-to-make drink with a warm pastry on a cold day~

Ingredients:
- 4 Cups of Milk
- 1/2 Teaspoon of Cinnamon Powder
- 1 Tablet of Chocolate Abuelita
- Mini Marshmallows (Optional)

Directions:

First, over medium heat, you want to warm up the 4 cups of milk. Do not let it boil, otherwise your pot will overflow. Add in the cinnamon powder and stir it in. Next, add in the tablet of Chocolate Abuelita, and using a whisk or molino, stir it until the chocolate dissolves. Once it has dissolved completely and it becomes frothy, it is ready to serve!
Pour it into your cup and top it off with mini marshmallows. Now, sit back, relax, and enjoy your warm cup of hot chocolate!

| Makes about 4 servings.

Full Recipe: thesweetestjourney.com/post/139149599872/mexica…

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