How to Make Oreo Popcorn | Get the Dish

Your snacking just got a whole lot better with this easy upgrade for regular old popcorn, inspired by Cookie Pop (an Oreo-flavored popcorn featured in our August Must Haves). With a cookies and cream coating and crushed Oreos on top, this popcorn is a heavenly pairing with a good Summer blockbuster.


Recipe:

Oreo Popcorn
From Brandi Milloy, POPSUGAR Food

15 Oreo cookies
2 cups white chocolate, melted
6 cups air-popped popcorn
1/4 teaspoon salt

Place Oreos in a food processor and process into a dense crumb. Reserve 1/4 cup of the crushed Oreos and then mix the rest of the cookies into melted white chocolate and stir to combine.
Place the popcorn in a large mixing bowl or on a sheet tray and pour chocolate mixture on top of the popcorn. Sprinkle lightly with salt and toss to coat. While the popcorn is still wet, sprinkle with remaining crushed Oreos. Let the popcorn set for 15 minutes or until the chocolate has hardened. Break into chunks and serve.

Serves 4 to 6
Cook time: 30 minutes

POPSUGAR Food shares delicious recipes, tutorials, kitchen tips and tricks, and everything else you need to start cooking ... and eating! Hosted by Brandi Milloy, POPSUGAR Food shares easy-to-follow recipes, demos, and time-saving kitchen hacks on our show Get the Dish, and recreate the latest food crazes and invent new ones on Eat the Trend. Get the scoop on how to make everything from Cronuts to ramen burgers to vanilla cupcakes and beyond!

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