How To Make Pumpkin Pie Dip | Holidays | Six Sisters Stuff

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Confession: I don't like Pumpkin Pie. I know, it's almost un-American! I love all things pumpkin-flavored, but there is just something about the texture of pumpkin pie that I don't like . . . And then I tried this dip. It's basically pumpkin pie in a smooth form . . . And it is to die for! I used it for apples, bananas, graham crackers, ginger snaps, my fingers . . . After I finished making it, I licked the spoon to test it out and that is when I decided that this is perfect just eating it with a spoon. It is divine! So, if you need an yummy appetizer or a healthy treat, dig in!

(P.S. A serving size is 1/2 a cup and it only has 100 calories!)

See this amazing recipe on our Blog at sixsistersstuff.com/2011/12/pumpkin-pie-dip-rec…

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