How to make the Best Chocolate Pie Recipe

My favorite chocolate pie recipe. This recipe is one of my favorite because it is so creamy and so rich. You can keep in in the frighted for up to 1 week. Make sure to cover properly. If it lasts that long!. I had so much trouble with my camera this day. I had to redo several clips as you will see in the video. But I finally got it done. I hope you enjoy. Thanks for your time. I hope you enjoy. Please share with family and friends.
Chocolate Pie
• 1 Baked 9” inch pie crust
• 1 ½ cups granulated sugar
• 1/4 cup + 1 Tbsp cornstarch
• 1/4 tsp salt
• 5 large egg yolks
• 2 2/3 cup whole milk
• 1/2 cup heavy cream
• 6 oz dark chocolate bar¹ finely chopped
• 4 Tablespoons butter cut into pieces
• 1 ½ teaspoon vanilla extract
In a medium saucepan, whisk together sugar, cornstarch and salt.
Add egg yolks, milk, and heavy cream and transfer to stovetop over medium heat and whisk ingredients together.
Whisk ingredients frequently until ingredients begin to thicken (this will take several minutes, (do not crank up the heat or your filling may not thicken properly).
Once mixture has thickened (it should be like a pudding consistency) whisk constantly, the mixture will come to a boil and continue to whisk for 3¬¬¬0 seconds before removing from heat (still whisking constantly).
Immediately add chocolate, butter, and vanilla extract.
Whisk until ingredients are smooth and chocolate and butter are completely melted.
Pour your pie filling through a fine mesh sieve into a medium-sized heatproof bowl. Allow to cool for 15 minutes, stirring occasionally to prevent skin from forming.
Pour filling over prepared pie crust and cover surface with clear wrap, making sure that the clear wrap is pressed against the surface of the chocolate to prevent a skin from forming.
Refrigerate at least 6 hours to allow chocolate pie to firm up and set.
Finish by decorating with the whip cream.
#virtulakitchenwithlaura #chocolatepie #alllivesmatter
Links
9” Glass pie plate amzn.to/2AsBrry
Balloon whisk amzn.to/2TXaumy
Chocolate amzn.to/36Op6tI
Piping bags amzn.to/36RRlYI
Star pipping tip amzn.to/2zTAlFh
Silicone mat amzn.to/2U1J9Ql
Silicone rolling pin amzn.to/2yXKwbu
Silicone spatula amzn.to/2U1baaz
Small pot amzn.to/2TWPKLC
Saran wrap amzn.to/3046Gng
My favorite kitchen towels amzn.to/3cqECNw


My Etsy Shop etsy.com/shop/samaskcamp
Facebook facebook.com/Virtualkitchenwithlaura/
Instagram virtualkitchenwithlaura

Laura Sanchez
PO Box 701131
San Antonio, TX 78270

DISCLAIMER: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. Using my links is at no additional charge to you. I do earn commission on qualified purchases. Every penny earned goes back to supporting my channel to bring you great content.