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How to Slow Cook Roast Beef

86,656 views November 7, 2012 3:22

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ChannelNonStickSteel

Description from the creator

There's nothing better than slow roasted beef. In this video, a bottom blade or chuck roast on the Vision Kamado Pro using a two-step method: A naked cook, uncovered in the grill (or oven) for 2 hours then wrapped in foil for the rest of the cook to catch all the amazing juices.

Pile it high on fresh french bread and dip into the juices. Pair with a full bodied red wine.

Be sure to check out my blog at nonsticksteel.blogspot.ca/! Update (almost) daily!

About this tutorial

NonStickSteel published this 3:22 video tutorial on November 7, 2012. It has been watched 86,656 times on YouTube.

Duration
3:22
Published
November 7, 2012
Views
86,656
Likes
141

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