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How to Make the Creamiest French-Style Scrambled Eggs

363,486 views July 4, 2020 6:26

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ChannelAmerica's Test Kitchen

Description from the creator

Test cook Becky Hays makes Julia a decadent version of a breakfast classic: Creamy French-Style Scrambled Eggs.

Get the recipe for Creamy French-Style Scrambled Eggs: cooks.io/3a8zH3A
Buy our winning nonstick skillet: cooks.io/2HkDAnc

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

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About this tutorial

America's Test Kitchen published this 6:26 video tutorial on July 4, 2020. It has been watched 363,486 times on YouTube.

Category
Education
Duration
6:26
Published
July 4, 2020
Views
363,486
Likes
5,840

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