How to Fix Burnt Brown Butter - Kitchen Conundrums with Thomas Joseph

With its rich, nutty flavor, brown butter makes everything from pastas and vegetables to cakes and cookies taste better. While it's easy to make, it can go from perfectly browned to burnt in no time at all. But there is a way to fix it using a coffee filter.

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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.

How to Fix Burnt Brown Butter - Kitchen Conundrums with Thomas Joseph
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