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How to make Mango Tapioca | Creamy Mango Tapioca (business idea)

817,097 views November 5, 2019 10:03

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ChannelKusina chef

Description from the creator

How to make Mango Tapioca | Creamy Mango Tapioca (business idea)

Ingredients:

740ml all purpose cream
390g condensed milk
1 tbsp vanilla extract
1 1/2 cup sweet mango, cubed
1/2 cup tapioca
1.5L water

Procedure:

1) Cook tapioca: bring 1.5 liter water to a boil. Pour tapioca into the pot
2) Cream Procedure: Combine all purpose cream, condensed milk and vanila extract. Mix well
3) Bottling: Pour 1/4 cup mangoes into the bottle
4) Add 5 tbsp tapioca
5) Pour 1 cup cream mixture
6) Cover and chill

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About this tutorial

Kusina chef published this 10:03 video tutorial on November 5, 2019. It has been watched 817,097 times on YouTube.

Duration
10:03
Published
November 5, 2019
Views
817,097
Likes
8,805

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