How to make Mango Ice Candy( super soft & creamy)

The amount and ingredients used for this recipe is intended for personal consumption thats why it’s a bit expensive and it’s not ideal for business but if you really want to sell it you can adjust the ingredients according to your taste or preference to be become more affordable and of course profitable.

Ingredients:

3 pcs. Large ripe MANGOES
( 2 pcs. of Mango, Pureed),
(1 pc. of MANGO, sliced into small cubes )
1/2 cup POWDERED MILK
1/2 cup WHITE SUGAR
1 can CONDENSED MILK
1 (BIG) can EVAPORATED MILK
1 cup CORN STARCH
6 cups of WATER (you can add more it depends on the consistency of the mixture you prefer but you need to adjust the sweetness of the mixture

ICE CANDY WRAPPER( 2x10 size )

Mango ice candy pang negosyo version
youtu.be/9EpzyangF8Q

Buko-Langka ice candy
youtu.be/Ry4m7Pxayhs

Buko salad ice candy
youtube.com/watch?v=zJGWsXXFzN8&t=18s