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How to pan fry trout fillets

133,520 views October 28, 2017 1:22

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ChannelGreat British Chefs

Description from the creator

Although it may seem daunting to some, pan-frying is a quick and easy way to cook trout fillets. The aim is to obtain a nice, crisp skin on the fish, which is best achieved by not moving the fillet around too much during the cooking process.

Find out more here: greatbritishchefs.com/recipes/easy-pan-roasted-…

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About this tutorial

Great British Chefs published this 1:22 video tutorial on October 28, 2017. It has been watched 133,520 times on YouTube.

Duration
1:22
Published
October 28, 2017
Views
133,520
Likes
707

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