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How to Make Puerto Rican Pasteles step by step

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How to Make Puerto Rican Pasteles step by step

548,437 views October 25, 2019 19:07

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ChannelEvelyn Dominguez

Description from the creator

In Puerto Rico, pasteles are a culinary recipe, especially around Christmas-time. The masa consists of typically grated green banana, , (yautía), , and pumpkins known as calabaza. It is seasoned with liquid from the meat mixture, , and annatto oil.

Ingredients
1 pork 9 pounds
Sofrito
Blender
1/2 onions
peppers
3 leaves culantro(Recao )
lemon or lime
9 fresh garlic
oil
4 fresh Oregano
salt to taste
Pepper to taste
2 envelope sazon con culantro y achiote
1 can of tomato sauce
2 to 3 tablespoon green olive'
water


ingredients for achiote oil
2 cups oil
1/4 cup annatto (Achiote ) seeds


banana leaves
string for pasteles
scissor
Papper for pasteles
gratter or pasteles machine


My Address
Evelyn Dominguez
P O BOX 310221
Tampa Fl 33680

Mi correo electrónico
[email protected]

Mi Instagram
evee2166


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About this tutorial

Evelyn Dominguez published this 19:07 video tutorial on October 25, 2019. It has been watched 548,437 times on YouTube.

Duration
19:07
Published
October 25, 2019
Views
548,437
Likes
14,066

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Further reading

  • Puerto Rican Pasteles Recipe - NYT Cooking cooking.nytimes.com

    Most of the components for pasteles, a traditional Puerto Rican holiday dish, can be made a day or two in advance, then brought to room temperature for assembly You can prepare the masa ahead, and freeze it for up to se…

  • How to Make Puerto Rican Pasteles for Christmas | Allrecipes allrecipes.com

    Bring a large pot of water to boil. Add salt until you can taste it in the water. Place the tied pasteles in the boiling water. Boil for 1 ½ to 2 hours, making sure the pasteles are fully immersed in the water at all ti…

  • Traditional Puerto Rican Pasteles Recipe thespruceeats.com

    Making and serving pasteles at Christmas time is a Puerto Rican tradition. Pasteles are a type of tamal made with pork and adobo stuffing encased in a green plantain masa and wrapped in banana leaves. Although time-cons…

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