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How to cook jasmine rice

11,561 views November 2, 2017 1:23

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ChannelGreat British Chefs

Description from the creator

Jasmine rice is slightly shorter in size than the more common basmati rice, with a slightly stickier texture. This makes it perfect for serving with sauce-heavy dishes as they will cling to the grains. It’s also one of the easiest varieties of rice to cook, and is ready in under fifteen minutes.

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About this tutorial

Great British Chefs published this 1:23 video tutorial on November 2, 2017. It has been watched 11,561 times on YouTube.

Duration
1:23
Published
November 2, 2017
Views
11,561
Likes
39

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