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How To Cook Perfect Hard-Boiled Eggs
ChannelTastyIn brief
You’ll master consistently perfect hard-boiled eggs—firm, easy to peel, and ready for salads, snacks, or recipes. The trick is timing (12–16 minutes) and an ice bath to stop cooking instantly. Great for meal prep or quick bites.
Questions & answers
How do I adjust for softer or firmer yolks?
Use 4–6 minutes for soft-boiled, 8–10 for medium, or 12–16 for hard-boiled.
Can I use fewer eggs?
Yes, scale down the water and ice bath proportionally.
Description from the creator
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Perfect Hard-Boiled Eggs
Servings: 6
INGREDIENTS
6 eggs
Water, to cover
Ice, for ice bath
PREPARATION
Place eggs in a pot. Cover with cold water until the eggs are covered by about 1 inch of water.
Bring to a boil, uncovered. Once boiling, take off the heat.
Cover and cook for 4-16 minutes, depending on preference (4-6 minutes for soft-boiled, 8-10 minutes for medium-boiled, 12-16 minutes for hard-boiled). In the meantime, fill a large bowl with ice and cold water, creating an ice bath.
Once eggs reach desired cook-time, immediately remove the eggs from pot and place in the ice bath. Allow eggs to cool for 10-15 minutes.
To peel, lightly tap the eggs on a flat surface, then gently roll back and forth (taking extra care with soft-boiled eggs).
Pull away the loosened shell and peel any remaining pieces.
Serve as is or incorporate into your favorite recipe that requires hard-boiled eggs.
Enjoy!
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MUSIC
Licensed via Audio Network
Created by buzzfeed.com/bfmp/videos/15195
About this tutorial
Tasty published this 1:24 video tutorial on October 25, 2017. It has been watched 7,477,070 times on YouTube.
- Channel
- Tasty
- Category
- Howto & Style
- Duration
- 1:24
- Published
- October 25, 2017
- Views
- 7,477,070
- Likes
- 64,191
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Further reading
-
How To Make Perfect Hard Boiled Eggs | Allrecipes
allrecipes.com
Because the eggs cook in water that's not actually boiling, some people prefer the term "hard-cooked eggs" to hard-boiled eggs. 3. Let the eggs stand in the hot water for 14-17 minutes.
-
How to Make Perfect Hard Boiled Eggs | Allrecipes
allrecipes.com
Place eggs into a saucepan and pour in cold water to cover; place over high heat. When the water just starts to simmer, turn off heat, cover pan with a lid, and let stand for 17 minutes.
-
How to Make Perfect Hard Boiled Eggs | Martha Stewart
marthastewart.com
I recently peeled an overcooked hard boiled egg and this reminded me of Martha's easy to do perfect hard boiled egg recipe. I shared this with the family members at breakfast with me. It feels so good to have the perfec…
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