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How to Make Asadero Cheese (Queso Asadero)

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How to Make Asadero Cheese (Queso Asadero)

71,866 views October 31, 2017 12:41

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ChannelGavin Webber

Description from the creator

Asadero cheese originates from north Mexico and is a pasta filata (stretched curd) cheese. It is made from cow's milk and is used in Mexican cuisine.

The cheese is not to be confused with Queso Oaxaca which is formed into threads and wrapped into a ball.

Starter culture used Sacco MOT92; littlegreenworkshops.com.au/product/thermophili…

Rennet Chymax Plus IMCU 200; littlegreenworkshops.com.au/product/rennet-liqu…

I recommend our Italian Cheese kit for this cheese; littlegreenworkshops.com.au/product/italian-che…

Check out my other cheese tutorials; youtube.com/playlist?list=PLJeLu-keUCHZPJnyxwuD…

Help fund the next cheese making video by pledging your support at Patreon; patreon.com/greeningofgavin

For written recipes and the Little Green Cheese podcast, visit littlegreencheese.com

Facebook;
facebook.com/TheCheesemanTV/ or
facebook.com/LittleGreenWorkshops/

About this tutorial

Gavin Webber published this 12:41 video tutorial on October 31, 2017. It has been watched 71,866 times on YouTube.

Duration
12:41
Published
October 31, 2017
Views
71,866
Likes
1,215

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