How To Make Bavarian Cream Pie

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How To Make Bavarian Cream Pie

2.5 cups plain flour
1/2 tsp salt
2 tsp white sugar
1 cup chopped butter
1/2 cup ice cold water

2 cups full cream milk (warm, not boiling)
2 eggs
1/4 cup white sugar
2 tbsp corn flour
1 tsp vanilla extract
1 sachet gelatine

2 cups pure cream
1/4 cup white sugar
1 tsp vanilla extract

garnish with shaved chocolate