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How To Make Turkish Sujuk Kebabs

2,831,120 views October 31, 2018 6:58

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ChannelHenrys HowTos

In brief

You’ll make flavorful Turkish sujuk kebabs by mixing ground beef with aromatic spices and garlic, then shaping and cooking them. This recipe suits anyone wanting a taste of authentic Middle Eastern flavors with minimal fuss.

Questions & answers

What’s the meat-to-spice ratio?

1kg beef mince with ½ tbsp cumin, ½ tbsp coriander, 1 tsp each of allspice, salt, pepper, and chilli flakes.

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How To Make Turkish Sujuk Kebabs

1 brown onion, grated, juice squeezed out
1kg beef mince, 80/20
3 crushed garlic cloves
1/2 tbsp ground cumin
1/2 tbsp ground coriander
1 tsp allspice
1/2 tbsp salt
1 tsp black pepper
1 tsp ground aleppo chilli flakes

About this tutorial

Henrys HowTos published this 6:58 video tutorial on October 31, 2018. It has been watched 2,831,120 times on YouTube.

Duration
6:58
Published
October 31, 2018
Views
2,831,120
Likes
36,083

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