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How to make Chocolate Ganache

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How to make Chocolate Ganache

1,150,071 views October 27, 2017 4:09

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ChannelAdilicious

Description from the creator

In this video I'll show you how to make dark chocolate ganache and use it different ways.
Whipped ganache , poured ganache, piped ganache and many more ways in which you can use this versatile frosting.

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INGREDIENTS:

Dark Chocolate Ganache - 2 : 1 ratio i.e 2 parts Chocolate to 1 part Cream by weight.

Eg.
500 grams Dark Chocolate
250 grams Heavy Cream (Amul Cream)

You can change the quantity as per need.

About this tutorial

Adilicious published this 4:09 video tutorial on October 27, 2017. It has been watched 1,150,071 times on YouTube.

Channel
Adilicious
Duration
4:09
Published
October 27, 2017
Views
1,150,071
Likes
27,351

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