Playback starts YouTube’s embedded player (privacy-enhanced mode).
HOW TO MAKE DONUTS: Cinnamon & Glazed
ChannelCookingwithKarmaDescription from the creator
These donuts are so soft and fluffy .. and so easy to make :)
SUBSCRIBE TO MY COOKING CHANNEL, NEW VIDEOS EVERY MONDAY AND FRIDAY: youtube.com/user/CookingwithKarma
FOLLOW ME ON FACEBOOK:
facebook.com/pages/Cooking-with-Karma/259356740…
FOLLOW ME ON TWITTER:
twitter.com/#!/KarmasCooking
Ingredients: (should make about 12 donuts)
10g of yeast (about 2.5 tablespoons)
2 tablespoons of plain flour
2-3 tablespoons of warm water
2 3/4 cups of plain flour (about 400g)
25g of melted butter
1 egg
1 cup of warm milk (about 220 ml)
1/2 cup of caster sugar (about 45g)
1 teaspoon of salt
Cinnamon sugar:
3/4 cup of caster sugar
2 teaspoons of cinnamon
Glaze:
1 1/2 cups of icing sugar
milk (add a little at a time)
1 teaspoon of vanilla extract
Fry in vegetable or canola oil at 180 degrees celsius for 2 mins on either side.
SUBSCRIBE TO MY COOKING CHANNEL, NEW VIDEOS EVERY MONDAY AND FRIDAY: youtube.com/user/CookingwithKarma
FOLLOW ME ON FACEBOOK:
facebook.com/pages/Cooking-with-Karma/259356740…
FOLLOW ME ON TWITTER:
twitter.com/#!/KarmasCooking
Ingredients: (should make about 12 donuts)
10g of yeast (about 2.5 tablespoons)
2 tablespoons of plain flour
2-3 tablespoons of warm water
2 3/4 cups of plain flour (about 400g)
25g of melted butter
1 egg
1 cup of warm milk (about 220 ml)
1/2 cup of caster sugar (about 45g)
1 teaspoon of salt
Cinnamon sugar:
3/4 cup of caster sugar
2 teaspoons of cinnamon
Glaze:
1 1/2 cups of icing sugar
milk (add a little at a time)
1 teaspoon of vanilla extract
Fry in vegetable or canola oil at 180 degrees celsius for 2 mins on either side.
About this tutorial
CookingwithKarma published this 3:58 video tutorial on November 4, 2012. It has been watched 137,976 times on YouTube.
- Channel
- CookingwithKarma
- Category
- Howto & Style
- Duration
- 3:58
- Published
- November 4, 2012
- Views
- 137,976
- Likes
- 1,607
Tags
Share
This tutorial in other languages
- FRCOMMENT FAIRE DONUTS: cannelle et baie vitrée
- ESCÓMO HACER DE ESPUMA: canela y glaseado
- PTCOMO FAZER DE ESPUMA: Canela & vitrificada
- ITCOME FARE DONUTS: Cannella & smaltato
- DEHOW TO MAKE DONUTS: Zimt & Verglaste
- NLHET MAKEN VAN DONUTS: Cinnamon & Glazed
- RUКАК СДЕЛАТЬ пончики: Cinnamon & застекленные
- PLJAK pączki: Cinnamon & przeszklona
- JAシナモン&施釉:ドーナツを作る方法
- ARكيفية اجراء DONUTS: القرفة والمزجج
- HIबनाने के लिए कैसे डोनट्स: दालचीनी और चमकता हुआ
- IDCARA MEMBUAT DONUTS: Cinnamon & Glazed