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HOW TO MAKE CANDY CANES

276,361 views November 5, 2014 3:46

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ChannelCookingwithKarma

Description from the creator

Nothing says Christmas like candy canes.

Ingredients: (this made 15 decent size candy canes, filled one jar with small candies, and still had some left over)

700g sugar
300g glucose syrup (corn syrup)
1/3 - 1/2 cup of water
1 teaspoon of cream of tartar (can be left out if you can't find it)
1-2 teaspoons of peppermint extract/essence
Red food colouring

Will keep for a couple of days. Keep away from humid spots. I stored mine in the fridge :)

About this tutorial

CookingwithKarma published this 3:46 video tutorial on November 5, 2014. It has been watched 276,361 times on YouTube.

Duration
3:46
Published
November 5, 2014
Views
276,361
Likes
2,747

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