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How to Pickle ANYTHING! Quick Pickling Tutorial.

282,087 views October 28, 2015 2:02

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ChannelColey Cooks

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We're going back to school today to go over the basics of pickling! Get the full recipe and detailed information here: coleycooks.com/how-to-pickle-anything-video/

This is a very simple and basic recipe for quick pickles or refrigerator pickles. You can process them for canning if you wish, but I usually just make a small batch to keep in the fridge.

Here I show my basic recipe for making classic dill pickles, but the basic ration of vinegar, water, salt and sugar can be applied to just about anything. Cut the sugar for a brinier flavor. Double or triple the sugar for a bread and butter style. Change up the vegetables and spices and make it your own!

For recipes detailed instructions, head over to coleycooks.com.

For more information on Coley, head over to NicoleGaffney.com.

About this tutorial

Coley Cooks published this 2:02 video tutorial on October 28, 2015. It has been watched 282,087 times on YouTube.

Duration
2:02
Published
October 28, 2015
Views
282,087
Likes
4,181

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