HDTutorial
EN

Playback starts YouTube’s embedded player (privacy-enhanced mode).

How to Make Chinese Hot Oil

3,044,801 views November 4, 2014 8:21

Watch on YouTube
ChannelStrictly Dumpling

In brief

You’ll make a spicy, aromatic Chinese hot oil perfect for dipping or drizzling over dishes. The process involves heating oil with ground chili, Chinese peppercorn, and optional nuts or sesame for a bold, savory kick—ideal for those who love heat and depth in their cooking.

Description from the creator

My recipe for Chinese Hot Oil

Ingredients:
Chinese Peppercorn: amzn.to/1W8kKFh
1/4 Cup ground chili pepper: amzn.to/1KsD6Vj
2 Cup vegetable or peanut oil
Dash of salt

Optional:
1/4 cup peanuts or 1/4 cup sesame
1 tablespoon Chinese peppercorn
1 tablespoon sesame oil

►Subscribe for more food adventures! bit.ly/1hsxh41

★↓FOLLOW ME ON SOCIAL MEDIA!↓★
Facebook Show Page: on.fb.me/1MlPKvU
Facebook Mike Fan Page: facebook.com/mikeychenx
Instagram: instagr.am/Mikexingchen
Twitter: twitter.com/Mikexingchen
Vine: vine.co/Mikexingchen
Snapchat: Mikeychenx
Periscope: Mikexingchen

Get tickets to the best show on earth!!!
shenyunperformingarts.org/

About this tutorial

Strictly Dumpling published this 8:21 video tutorial on November 4, 2014. It has been watched 3,044,801 times on YouTube.

Duration
8:21
Published
November 4, 2014
Views
3,044,801
Likes
47,415

Tags

Share

This tutorial in other languages