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How Tomato Sauce Is Made In Italy | Regional Eats

9,400,645 views October 21, 2020 13:08

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ChannelFood Insider

In brief

You’ll see how a family in Italy makes traditional tomato sauce the old-fashioned way—from handpicking ripe tomatoes to carefully layering them with fresh basil in jars. This slow, hands-on process turns over 200 kilos of tomatoes into a rich, homemade sauce, perfect for anyone who loves authentic, labor-intensive cooking.

Questions & answers

How long does the entire process take?

Several hours, from picking tomatoes to sealing jars.

Description from the creator

Every summer, Isabella, her mother, Dina, and her daughter, Federica, honor the family tradition and make tomato sauce in their garden. The process is a laborious one that takes several hours, from handpicking each tomato to adding basil leaves into jars one by one. This year, the family has turned more than 200 kilos of tomatoes into sauce.

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How Tomato Sauce Is Made In Italy | Regional Eats | Food Insider

About this tutorial

Food Insider published this 13:08 video tutorial on October 21, 2020. It has been watched 9,400,645 times on YouTube.

Duration
13:08
Published
October 21, 2020
Views
9,400,645
Likes
150,688

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