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How to Make Creamy Garlic Sauce

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How to Make Creamy Garlic Sauce

282,547 views November 4, 2014 2:03

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ChannelSheikha Agil

Description from the creator

CREAMY GARLIC SAUCE:
Ingredients:
1 egg white
3 cloves garlic finely chopped
2 tbsp lemon juice
Salt to taste
3/4 cup vegetable oil

Method:
In a blender, add the egg white, salt, garlic, lemon juice and blend for about two minutes.
Now open the top hole of the blenders lid and Start adding the oil to the blender at a very slow rate, in a very thin stream while the blender is running. (The lid should be covered only open the top hole of the lid).
After the oil addition mix for a few seconds and then stop the blender.
Open the lid and scrape out the garlic sauce and place it in a serving bowl.
Just remember not to over blend the sauce after adding the oil.
Serve it with Mishkaki, Kebabs, fries etc.
Enjoy!!

About this tutorial

Sheikha Agil published this 2:03 video tutorial on November 4, 2014. It has been watched 282,547 times on YouTube.

Duration
2:03
Published
November 4, 2014
Views
282,547
Likes
1,073

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