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How to make croissants to prefection
ChannelYuval AyalonDescription from the creator
there is a mistake in the recipe, there should be 250 gr. bread flour instead of 350 gr. Thanks.
So the recipe is : ( in grams )
120 water
15 wet yeast
250 flour
30 sugar
5 salt
50 butter
Folding butter 130
if this video was helpfull i would appreciate a donation so i can continue making these vid's , speeding the information and reviling all the baking secrets:
for paypal donations - [email protected] on pay pal
or yuval ayalon on patron thanks.
So the recipe is : ( in grams )
120 water
15 wet yeast
250 flour
30 sugar
5 salt
50 butter
Folding butter 130
if this video was helpfull i would appreciate a donation so i can continue making these vid's , speeding the information and reviling all the baking secrets:
for paypal donations - [email protected] on pay pal
or yuval ayalon on patron thanks.
About this tutorial
Yuval Ayalon published this 30:36 video tutorial on November 4, 2017. It has been watched 397,886 times on YouTube.
- Channel
- Yuval Ayalon
- Category
- Howto & Style
- Duration
- 30:36
- Published
- November 4, 2017
- Views
- 397,886
- Likes
- 8,218
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This tutorial in other languages
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