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How To Make The Perfect Quesadilla

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How To Make The Perfect Quesadilla

4,231,602 views August 4, 2020 8:03

Watch on YouTube
ChannelJoshua Weissman

In brief

You’ll master the art of crafting a crispy, cheesy quesadilla with a flavorful sweet-and-sour onion filling and a vegetarian-inspired mix of mushrooms, zucchini, and chili. This method works well for anyone looking to elevate their lunch or dinner game with a homemade twist.

Questions & answers

What types of cheese work best for this quesadilla?

Medium sharp cheddar, gruyere, smoked cheddar, or monterey jack are recommended.

Description from the creator

Making an amazing homemade quesadilla is extremely easy...but having the knowledge to perfect it is far better.

Breakfast taco video (includes salsa and tortilla recipe): youtu.be/j0gjlSgO7VU

Pyrex® Prepware Glass Measuring Cup: shop-links.co/1731276398865168357
Cuisinart® Stainless Steel Box Grater: shop-links.co/1731276399277722946

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Ingredients you'll need:
Cheese used- medium sharp cheddar, gruyere, smoked cheddar, monterey jack

Sweet n Sour onions-
3 tablespoons (42g) oil or butter
1 sweet onion
3.5 tbsp (50ml) balsamic vinegar
1 teaspoon (5g) Honey

Vegetarian filling-
2 tablespoons olive oil
6 sliced trumpet mushrooms
salt to taste
1 shallot
1 zucchini
1 red Fresno chili
small handful fresh chopped parsley

About this tutorial

Joshua Weissman published this 8:03 video tutorial on August 4, 2020. It has been watched 4,231,602 times on YouTube.

Duration
8:03
Published
August 4, 2020
Views
4,231,602
Likes
105,166

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