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How to Cook Calderetang Baboy

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How to Cook Calderetang Baboy

5,026,094 views November 3, 2018 13:26

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ChannelPanlasang Pinoy

In brief

You’ll make a rich Filipino pork stew with a tangy tomato-liver sauce, perfect for hearty meals. This dish combines tender pork belly, bell peppers, potatoes, and carrots in a savory, slightly sweet broth. It’s ideal for those who enjoy slow-cooked, flavorful stews with a unique twist from liver spread.

Description from the creator

Calderetang Baboy or Pork Kaldereta is a version of Filipino pork stew. This dish has a tomato based sauce and makes use of liver spread. The latter gives the dish its identity.

Here are the ingredients:

2 lbs. pork belly, cubed
1 small red bell pepper
1 small green bell pepper
3 medium ripe tomato, wedged
4 ounces Filipino style tomato sauce
3 ounces liver spread
2 medium potato, diced
1 medium carrot, diced
1 medium yellow onion, diced
4 cloves garlic, crushed and chopped
3 to 4 cups water
6 tablespoons cooking oil
Salt and ground black pepper to taste

Visit panlasangpinoy.com for more recipes

About this tutorial

Panlasang Pinoy published this 13:26 video tutorial on November 3, 2018. It has been watched 5,026,094 times on YouTube.

Duration
13:26
Published
November 3, 2018
Views
5,026,094
Likes
57,082

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