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How To Make The Easiest Homemade Sauerkraut

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How To Make The Easiest Homemade Sauerkraut

2,817,283 views November 5, 2019 5:33

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ChannelJoshua Weissman

In brief

You’ll make simple, quick sauerkraut with just salt and cabbage—no extra tools needed. This low-effort ferment is perfect for beginners or anyone wanting a fast, hands-off project, especially around Oktoberfest.

Questions & answers

How much cabbage and salt do I need?

Use 1.5% salt by weight—about 1.5g salt per 100g shredded cabbage.

Description from the creator

You need 2 ingredients to make good Sauerkraut. All you need is salt, and cabbage.And with Oktoberfest being here, now is the perfect time to start some. Sauerkraut takes the cake when it comes to super easy fermentation at home. It truly is the definition of a low effort ferment that goes by quickly.

Recipe: joshuaweissman.com/post/sauerkraut

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Mason Jar Fermentation Weights: shop-links.co/1736388283468965877

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About this tutorial

Joshua Weissman published this 5:33 video tutorial on November 5, 2019. It has been watched 2,817,283 times on YouTube.

Duration
5:33
Published
November 5, 2019
Views
2,817,283
Likes
80,957

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