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How to Cook a Basic Salmon Filet

423,698 views November 2, 2013 3:39

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Channeljinahchae

Description from the creator

Keys to Success with Salmon!
-high heat on a non-stick pan
-little bit of vegetable/canola oil (NO OLIVE OIL, Olive oil has higher acidity= burning/ rancid oil, it isn't meant for high temperature cooking)
-wait to add the Salmon, make sure the pan is hot!
-skin side down first, don't move it!!
-2-4 minutes depending on thickness on first side, look for the outer edges changing color
-1 minute on the other side
-Pull Salmon off, let sit for a second
-Perfectly cooked salmon should have a slight bounce! Over cooked salmon= hard and dry

About this tutorial

jinahchae published this 3:39 video tutorial on November 2, 2013. It has been watched 423,698 times on YouTube.

Channel
jinahchae
Duration
3:39
Published
November 2, 2013
Views
423,698
Likes
1,968

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